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Goof things happen around a table.
 

Featured Menu Items


Appetizers: Can Be Passed Or Table Displayed


Crostini: 
Chèvre, Oven Roasted Garlic, Medjool Dates, Toasted Walnuts, Balsamic Glaze

Crab Cakes: 
100% Dungeness Crab, House Tomato-Ginger Jam, Chives

Crostini: 
Pear, Local Honey, Toasted Paprika Walnuts & Blue Cheese

Polenta Cakes: 
Grilled Polenta Cakes, Oven Roasted Tomato, Green & Black Olive Tapenade, Parsley

Spicy Shrimp Skewers With Pineapple:
Southwest Rub, Sauteed Shrimp, Lime, Cilantro

Green or Red Gazpacho: 
Cucumber, Peppers, Spinach, Basil, White Pepper, Croutons
Heirloom Red Tomatoes, Peppers, Cucumber, Lemon

Smoked Salmon On Cucumber Rounds: 
Misty Fjord Smoked Salmon Mousse, Cucumber, Chives

Dietz Slider: 
Pulled Pork, House Bourbon BBQ Sauce, Shredded Vegetable Slaw 

Methow Kababs or Meatball Style:
Ground Beef & Lamb, Garlic, Ginger, Toasted Coriander, Pickled Red Onion, Cumin Raita

Stuffed Mushroom Caps: 
Crimini Mushrooms, Sauteed Leeks, Thyme, Garlic, Panko, Parmesan, Bacon

Red Lentil & Pecan Pate: 
Organic Carrots, Pickled Vegetable & Crackers

Hummus: 
Garbanzo & White Beans, Tahini, Lemon, Smoked Paprika, Sesame Seeds

Cheese & Meat: 
Assorted Charcuterie, Beecher’s Flagship Cheddar, Manchego, Blue Cheese, Fresh Baguette
 


salads 


House Salad: 
Organic Greens, Shallot-Rosemary Roasted Nuts, Sliced Seasonal Fruit,
Feta, Balsamic Vinaigrette

Farro Salad (or Quinoa):
Bluebird Farms Organic Farro, Sliced Golden Beets, Arugula, Cucumbers,
Grilled Walla Walla Sweet Onions, Tamari Dressing

Mozzarella & Tomato Salad:
Heirloom Tomatoes, Fresh Mozzarella Cheese, Chives & Basil Pesto

Summer Melons Salad:
Watermelon, Pickled Red Onion, Feta, Arugula, Chocolate Mint, 

Rice & Quinoa Salad: 
Organic Rice, Red Quinoa, Dried Apricots, Pistachios, Arugula, Orange Zest

New Potato Salad:
Red Potatoes, Dilly Beans, Tarragon, Dill, Fennel, Mustard-Champagne Vinaigrette

Lentils:
French Lentils, Tuscan Kale, Red Onion, Roasted Tomatoes, Gorgonzola

Beet Salad:
Organic Greens, Spinach, Golden & Red Beets, Goat Cheese,
Spicy Rosemary-Shallot Roasted Nuts, Balsamic Vinaigrette
 
Washington Apple:
Organic Greens, Okanogan Apples, Pumpkin Seeds, Lime Vinaigrette

Corn Slaw:
Okanogan Grilled Corn, Red & Green Cabbage, Julienned Carrots,
Mint, Cilantro, Chipotle Dressing

Northwest Caesar:
Misty Fjord Smoked Salmon, Romaine, Anchovy, Pecorino, Thyme-Croutons, Lemon

Asparagus:
Roasted or Grilled, Olive Oil, Pecorino

Roasted Potatoes:
Oven Roasted Red & Yellow, Sage, Sea Salt
 


MAINS



Pacific Salmon: 
Always Northwest Salmon Fillet, Compound Herb Butter, Lemon

Flank Steak: 
Teriyaki Marinade Flank Steak, Grilled, Sliced, Criolla Salsa

Pork Tenderloin:
Herb Rubbed, Grilled, Sliced, House Made Chutney or Fresh Fruit Salsa

BBQ Chicken:
Grilled Bone-In Thighs, Sliced Boneless Breasts, House BBQ Sauce, Scallion Salsa

Lemon Thyme Chicken:
Grilled Northwest Breast, Lemon, Thyme, Garlic, Grilled Onion & Sweet Pepper Relish

Flat Iron Steak: 
Grilled Flat Iron Steak, Sliced, Cilantro-Parsley & Oregano Chimichurri  

Puy Lentil Galette: 
Lentils, Cumin, Greek Yogurt, Spinach, Mint, Pastry Crust

Boneless Leg Of Lamb
Grilled Boneless Leg of Lamb, Garlic, Lemon, Vanilla, Sesame Seeds

 


Desserts


Seasonal Fruit Crisp, Cobbler, Buckle or Grunt A La Mode
Call is what you like, We call it delicious. 

Seasonal Pies A La Mode

Assorted Small Bites
Nanaimo Bars, Chocolate Chili Sea Salt Brownies, Dried Plum-Oatmeal Bars 

Please ask about other dessert options.